17-001 Baker’s Lame
These French made baker's handles or baker’s lames can be used with any of our double edge blades for scoring breads. This thin carbon steel handle is a favorite among bakers to score their bread tops during their final proof to facilitate rising of dough. Often used on French bread or sourdough bread, these scoring handles provide a safe and efficient way to score bread. Made in France.
Key Features
- Material: Carbon steel
- Length: 4.75"
- Origin: Made in France
Product Information
- SKU: 17-001 Ea
- Pack Size: 12 handles per carton
- Use: Bakery and bread scoring
Applications
- Scoring French bread and sourdough
- Shaping artisan loaves
Explore related categories: Bakery
