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17-001 Baker's Lame

Industry: Bakery
SKU: 17-001-Ea
SKU: 17-001-Ea
SKU: 17-001-CTN

These French made baker's handles or baker's lames can be used with any of our double edge blades for scoring breads. This thin steel handle or lame is a favorite among bakers to score their bread tops during their final proof to facilitate rising of dough.  Often used on french bread or soudough bread, these scoring knives provide a safe and efficient way to score bread.

Products specifications
Material Carbon Steel
Blades per Carton 12
Length 4.75"